Mother's Day

This Mother’s Day, celebrate with an unforgettable dining experience at Coin & Candor. Join us from 11:00 a.m. to 4:00 p.m. for an exclusive three-course prix fixe menu, thoughtfully crafted by Executive Chef Hugo Bolaños. Each dish is designed to delight the senses, including a beautiful dessert buffet in our Avalon Room, featuring an elegant selection of sweets by Pastry Sous Chef Kaori Monji. Gather with family and friends in our warm, inviting atmosphere as we honor the mothers who mean so much to us. Make this Mother’s Day one to remember with great food, sweet moments, and time well spent together. Reserve your table today and celebrate Mom in a truly memorable way.