Menus

FRESH SQUEEZED

naval orange or ruby red grapefruit

$9

EL JEFE

•• cucumber, apple, celery, parsley, kale, spinach, blueberry

$9

OATMEAL, BANANA & PEANUT BUTTER SMOOTHIE

•• coconut milk, honey, vanilla

$10

30 grams plant-based protein powder (vegan, gluten free, non-gmo)

$3

SCONE

black pepper, swiss cheese

$6

TEA CAKE

manari, cherry

$6

STICKY BUN

cinnamon, pecan, caramel

$7

PAN DE BONO

gluten free bread, oaxaca, queso fresco

$6

PRETZEL BREAD

long grain and dijon mustard butter

$6

RED FIFE SOURDOUGH

organice strauss creamery butter

$6

HOUSE-MADE GRANOLA

•• straus organic yogurt, seasonal fruit, organic honey

$14

LITTLE GEM SALAD

•• lardon, hazelnut crumble parmesan, calabrian pepper vinaigrette

$15

grilled ora king salmon 3 oz $9

grilled ora king salmon 6 oz $15

grilled jidori chicken breast 6 oz $9

SUMMER HEIRLOOM TOMATO

burrata, cherry, stone fruit, basil

$15

BIG EYE TUNA

•• avocado, fennel escabeche, salsa macha, sesame seed, cilantro

$16

AVOCADO TOAST

•• country sourdough, tomato, radish, pickled shallot, arugula

$17

CROQUE MADAME

country ham, gruyere cheese, mornay sauce, fried egg

$19

THE C&C BREAKFAST

organic eggs, applewood smoked bacon, country potato, toast

$18

FARM EGG OMELET

toast, your choice of ingredients: spinach, arugula, tomato, asparagus, bell pepper, jalapeno, red onion, mushroom, ham, bacon, turkey bacon, pork or chicken sausage, smoked salmon mozzarella, pepper jack, swiss, feta, cheddar or chevre

$18

HUEVOS RANCHEROS

black bean, cotija cheese, corn tortilla, cilantro, fried egg, avocado

$19

FRENCH TOAST

blueberry compote, creme friache

$17

PANCAKES

farmers market compote, creme fraiche

$19

CARA CARA MIMOSA

$16

SEED TO SANGRIA

white wine, st. germain, seasonal fruit, lime keffir

$16

BACON BLOODY MARY

$16

ANGUS BEEF BURGER

caramelized onion, bacon jam, aged cheddar, remoulade

$19

STEAK & EGGS

6oz snake river farms skirt steak, two fried eggs, country style potato, chimichurri

$33

BAJA CALIFORNIA RED SNAPPER

10 oz, adobo, herb salad

$32

PORK OR CHICKEN-APPLE SAUSAGE

$7

HASHBROWN POTATOES

house-made ketchup

$10

COUNTRY STYLE BREAKFAST POTATOES

fresh herbs

$7

HALF AVOCADO

•• fresh lime

$5

TWO EGGS

any style

$8

BAGEL

cream cheese

$5

BREAKFAST TOAST

butter or jam

$3

HANDPICKED MIXED BERRIES ••

$7

Thorne Family Farm, Malibu

Coleman Family Farms, Carpinteria

Tehachapi Grain Project, Tehachapi, CA

Apricot Lane Farms, Moorpark

Harry’s Berries, Oxnard

Valdivia Farms, Calsbad

East Coast Bagels

Philen Pharms, Westlake Village, CA

RED FIFE SOURDOUGH

baked daily, red fife sourdough, organic straus creamery butter

$6

PRETZEL BREAD

long grain and dijon mustard butter

$6

PAN DE BONO

gluten free bread, oaxaca, queso fresco

$6

BIG EYE TUNA

•• avocado, fennel escabeche, salsa macha, sesame seed, cilantro

$16

YELLOW TAIL SASHIMI

•• cara cara orange-habanero aguachile, citrus, carrot, red onion

$16

GRILLED AVOCADO

•• peanut salsa macha, honeycomb oil, grilled naan bread

$15

HEIRLOOM BEETS

labneh, figs, citrus, honey, toasted almonds

$16

GNOCCHI

butternut squash, Brussel sprouts, winter black truffle, sage, gremolata

$32

LITTLE GEM SALAD

lardon, hazelnut crumble, parmesan, calabrian pepper vinaigrette

$15

3 oz. Grilled Ora King Salmon $9

6 oz. Grilled Ora King Salmon $15

Grilled Jidori Chicken Breast $9

SALANOVA SALAD

•• cucumber, labneh, red onion escabeche, pumpkin-sunflower seed croutons, green goddess

$14

KALI SALAD

•• kale, salanova, egg, pancetta, rotisserie chicken, tomato, avocado, pickled shallot, breadcrumbs, lemon-agave vinaigrette

$19

BAJA CALIFORNIA RED SNAPPER

•• 10 oz, adobo, herb salad

$32

SCALLOPS

•• apple-celery root, pickled apple salad, pomegranate salmoriglio

$35

PULPO & BEANS

heirloom beans, chermoula, charred habanero aioli

$25

JIDORI CHICKEN

leek fondue, chives, madeira jus

$29

STEAK & POTATO

6 oz, snake river farms skirt steak, red onion marmelade, pickled mustard seeds, potato paillasson, garlic aioli

$33

+ potato paillasson, 2 pieces $7

NEW YORK STEAK

12 oz, coin & candor steak sauce

$42

KUROBUTA PORK CHOP

Mustard-miso Jus, creamed spinach, Asian pears

$35

DRY AGED MEATBALLS

san marzano tomatoes, house made ricotta, grilled bread

$19

ANGUS BEEF BURGER

caramelized onion, bacon jam, aged cheddar, remoulade

$19

CALIFORNIA FARMSTEAD CHEESE

honeycomb preserves, choice of three; triple cream brie, point reyes toma point reyes blue, humboldt fog spanish manchego, fiscalini cheddar

$21

FRA'MANI CHARCUTERIE & OLIVES

whole grain mustard, house-marinated olives choice of three; fra'mani salame nostrano, creminelli coppa, creminelli proscuitto cotto, fra'mani hot capicolla, fra'mani classic mortadella

$21

REALLY NICE RICE

•• brown rice, squid ink, tomato sofrito, romesco, cured egg yolk

$15

MUSHROOMS

•• 'xo' sauce, torpedo onion, pickled pepper

$12

CHAYOTES

yellow mole, pumpkin seeds, sprout leaves

$12

STREET CORN

•• queso fresco, cilantro, ancho aioli, pine nut

$12

Thorne Family Farm, Malibu, CA.

Seasonal vegetables

Tamai Family Farms, Oxnard, CA.

Berries, seasonal fruit

Apricot Lane Farms, Moorpark, Ca.

Avocados, seasonal vegetables

Jidori Chicken Various Farms In CA.

Free range — Organic Chicken

Pachamama Farms, Days Creek, OR.

Organic Heritage Berkshire Pork

Sneak River Farms, Boise, ID.

All Natural, Hormone Free & Prime Beef, American Wagyu

APPLE PIE SOUFFLE

cinnamon caramel apples, maple syrup ice cream, oat crumble

$15

OATTA COTTA**

oat milk, farmers market fruit, cinnamon oat crisp, garden mint, lavendar VEGAN, NO CANE SUGAR

$12

PEARFECTO

Spiced buttermilk savarin, brie cheese, ginger turmeric ice cream

$14

PUMPKIN DELIGHT

64% dark chocolate, cinnamon chiffon, brown sugar caramel, walnut bavarian cream GLUTEN FREE

$13

10-LAYER CHOCOLATE CAKE

dandelion kokoa kamili tanzania 70% chocolate custard, stir espresso ice cream

$13