GRGICH HILLS WINE DINNER

Join Chef Jesus Medina and Chef Patrick Fahy for a four-course wine dinner featuring Grgich Hills Winery on May 28th, 2024.

Set in Coin & Candor's intimate private dining room, this $250 per person experience pairs each dish with exquisite Napa Valley wines while offering insights from chefs, winemakers, and vineyard guests. Discover your inner sommelier in this unique culinary journey.

Please call 818-575-3000 to join us for the dining experience.