Thanksgiving Menu
Join us this Thanksgiving for an exclusive dining experience at Coin & Candor, where locally sourced ingredients meets California-inspired sophistication. We're proud to present a three-course prix fixe menu for $129 per guest, thoughtfully curated by our Executive Chef Hugo Bolaños to elevate your holiday celebration.
From festive starters to indulgent Turkey and gravy and decadent desserts, each dish is crafted with locally sourced ingredients and served in the warm, modern ambiance that makes Coin & Candor truly unique. Set within the Four Seasons Hotel Westlake Village, our restaurant offers a refined yet welcoming atmosphere, the perfect setting for a memorable holiday gathering.
The special prix-fixe that will be offered at $129 per person ++
Children under 12 years old have the option to order from the Children's A La Carte Menu for $60 per child ++ (beverages included)
** We will do our best to accommodate any dietary restrictions.
The Thanksgiving menu will be exclusively served between
12:00 pm – 10:00 pm
**Reservations and Cancellation Policy**
All reservations made via OpenTable or over the phone will require the completion of a credit card authorization link that will be prompted by OpenTable.
Please note that your credit card will be needed to secure your reservation
To ensure a smooth experience, please be aware of the following cancellation policy:
72-Hour Notice: All reservations must be canceled at least 72 hours in advance to avoid a cancellation charge.
48-Hour Notice: Cancellations made within 48 hours of the reservation date will incur a charge of 50% of the total bill, plus tax.
24-Hour Notice: Cancellations made within 24 hours of the reservation will result in a charge of 100% of the total bill, plus tax.
Thank you for your understanding, and we look forward to welcoming you!